A Taste of Belgium Host is responsible for promptly greeting and thanking all arriving and departing Taste of Belgium guests in a friendly and sincere manner while coordinating the dining room flow. The Host will also assist in coordinating carryout orders and maintaining the pastry case. Performs other duties as required.

The Ideal Candidate will excel in the following areas

Hospitality

Outgoing, sparkly and friendly
Attentive; ensuring that our guests receive prompt, friendly and personalized service
Outstanding communication skills
Love working in a team environment to achieve goals and provide top notch service
Has a passion for great food and beverages

Teamwork

Work as a TEAM - assist in the service of ALL guests
Perform duties and side work to ensure the bistro opens on time
Perform all closing functions including side work and cleaning
Restock and maintain supplies throughout shift

Attention to detail

Assembly of to-go orders
Review reservations for the day and confirm any outstanding details with manager on duty
Setup and maintain an accurate wait list
Ensure that the entryway, host desk and all menus are kept clean

Environmental Requirements

AM and weekend availability
Ability to stand for long periods of time with periods of moving quickly, bending, lifting and twisting
Ability to lift & carry up to 50 lbs.

Compensation: $13.00 - $15.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Taste of Belgium is a restaurant group of Belgian-inspired eateries. We take traditional Belgian recipes and we twist them; we take American classics and we Belgianize them.

In 2007, Jean-François Flechet brought back a 120lbs cast iron waffle maker from his native Belgium. He began baking the waffles he grew up with at the back of a produce store at Findlay Market. After a few weeks, the store was congested with waffle-eating-people and Jean-François was told he needed to find a new home.

The little waffle place grew, one waffle at a time to become a new Cincinnati favorite. From one person and a waffle iron, Taste of Belgium expanded into multiple food establishments including the Findlay Market location and six full-service Bistros serving breakfast, lunch, dinner and a unique weekend brunch with a large selection of Belgian beers.

You might have seen Taste of Belgium featured at the Great American Ballpark as the official waffle of the Cincinnati Reds or on Food Network’s Diner’s, Drive-ins & Dives. With national recognition, Taste of Belgium is becoming a Cincinnati staple and food lovers destination.

Taste of Belgium draws on its Belgian heritage to create a one-of-a-kind, Belgian-inspired, locally infused culinary experience. We thumb our nose at convention and treat our guests and their taste buds to unexpected combinations and unorthodox preparations.

Belgians would be disturbed by the idea of eating a Liège waffle with fried chicken and hot sauce. The French would be upset that we Belgianized their “galettes Bretonnes” by adding beer to the buckwheat crêpe batter. And the old-grain Belgian Genever we use in many of our handcrafted cocktails can rival any Cachaça to make the perfect Caipirinha.

We believe elegant cuisine can be served with a down-to-earth attitude and humble foods can be served elegantly.

We take the food we create and the service we provide very seriously, but not ourselves.

Waffles, Chicken, Beer. Eat Like a Belgian, Drink Like a Belgian, Live Like a Belgian!

– Jean-François Flechet

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BENEFITS

Salaried Employees

* Short- and Long-Term Disability

* Life Insurance

* Dental, Medical

* 401K with Match

* Additional Vacation Time for Non-Smoker Employees

* Wellness plan

* Referral Program

* Paid Time Off

* University of Cincinnati Tuition Reimbursement (for hourly and salary employees)

Hourly Employees

* Flexible Schedule

* Pay on Demand

* Advancement Opportunities

* Generous Employee Discount